News stories

At Finnebrogue, we believe that effective communication is the cornerstone of success in business! Each year, we eagerly anticipate our quarterly Townhall

Finnebrogue is expanding its branded range by introducing first-to-market bacon and Wagyu beef flavoured protein shakes. The drinks are produced with the

Finnebrogue was recently invited to participate in a Bolster Community event at the wonderful Montalto Estate, which focused on supporting local women

As part of its Bigger Picture programme to produce food that doesn’t cost the Earth, Finnebrogue has committed to support the delivery

This week, Finnebrogue had the privilege of hosting the Institute of Food Science & Technology Student Launchpad (IFST). Seventy food science students

The 24th edition of Jimmy’s 10K and Relay took place on Sunday 10th March bringing much excitement to the streets of Downpatrick,

Finnebrogue, the pioneering UK food producer, achieves a historic milestone as the first food producer in the UK to secure the prestigious

Finnebrogue hosted members of the Advanced Food & Drink Manufacturing Network (AFDM), and told their inspiring story that traces back to 1991. From a

We are pleased to invite applications for the 2024/25 Denis Lynn Scholarship for Sustainable Food Innovation, which was established last year to

At Finnebrogue, we take immense pride in our people, who are the backbone of our success. This month (December 2023) we invited

Jimmy’s 10k, organised by East Down Athletics Club and sponsored by Finnebrogue, is back on the streets of Downpatrick on Sunday 10th

There’s no better feeling than celebrating success. There are many entry levels to working at Finnebrogue, and all roles include the support